P A N E T T O N E
P A N E T T O N E
Albicocche del Vesuvio + Grappa di Donna Laura +
Albicocche del Vesuvio + Grappa di Donna Laura +
ALBICOCCHE DEL VESUVIO + GRAPPA DI DONNA LAURA PANETTONE
VESUVIAN APRICOT AND GRAPPA DI DONNALAURA PANETTONE
LIMITED NUMBERED PRODUCTION / 700 PIECES
Baked in November and air shipped to ensure its ultimate freshness this holiday season. Our Apricot and Masseria Frattasi’s Grappa di Donna Laura in undeniably the freshest and highest quality Panettone from Italy on the market.
MOSCATO DI BASELICE PASSITO + FRAGOLINA + CALLEBAUT RUBY CHOCOLATE +
MOSCATO DI BASELICE PASSITO + FRAGOLINA + CALLEBAUT RUBY CHOCOLATE +
MOSCATO DI BASELICE PASSITO + FRAGOLINA + CALLEBAUT RUBY CHOCOALTE
MOSCATO DI BASELICE LATE HARVEST+ WILD STRAWBERRY + CALLEBAUT RUBY CHOCOALTE
LIMITED NUMBERED PRODUCTION / 100 PIECES
Baked in November and air shipped to ensure its ultimate freshness this holiday season. ONLY 100 of these beauties were produCed. Masseria Frattasi’s Moscato di Baselice Passito from 1000m high on Mt. Taburno married with Wild Strawberries and the famous Natural Ruby chocolate by Callebaut in Belgium.